Michelle and Clark from Seabattical I joined us for dinner tonight. We made Bill's Favorite Chili Pie and in return Michelle gave haircuts to Bess and the hounds. She did a pretty good job, huh?

In case you are interested in the chili pie, here is the recipe.

Put some chili in a big iron skillet or other oven safe dish. It can be homemade or store bought - we like to add a little cinnamon like they do in Cincinnati.

Over this, sprinkle chopped onions and shredded cheese.

On top, blob corn bread batter, homemade or mix.

Throw it in the oven at 400 or 450 degrees until the bread is done and you like the looks of it. 20 to 30 minutes usually does it.

Allow to cool for 5 or 10 minutes and serve with sour cream on the side.

It is ridiculously easy yet a real crowd pleaser. If you don't believe us, try it yourself or fly down here and we will make it for you.