We have been in Martinique for almost two weeks and have really been enjoying the people and the country. We have taken a few hikes and many walks around town. Of course we have stocked up on wine, cheese and other goodies. I am finding that my high school French still lives in crevices of my brain and I can actually understand quite a bit and can often make my self understood.
We are anchored at Fort de France and have been entertained by flash mobs and drumming circles and practice for carnival. We discovered this little store in town that sells: olives, olive oil, capers, sun dried tomatoes, spices, grains, dried fruit and poulet roti (rotisserie chicken).