We returned to Tobago Cays and picked up a mooring ball in anticipation of a big BBQ on the beach on Petit Bateau island which is part of Tobago Cays. Charles of s/v Dreamcatcher organized the party with Mr. Fabulous (Jean Claude) who is one of the many men who visit the anchorage with their wooden skiffs offering everything from fresh bread, fresh fish, t-shirts, ice, etc. Jean Claude was happy to organize a BBQ for the World Arc fleet offering lobster, fish or chicken with all of the fixings'.
Jean Claude picked everyone up (I think about fifty of us joined in the BBQ) and drove us to the beach. There were big picnic tables and probably another fifty people there. We had a huge table where everyone was able to sit together. The food started coming out and there was more than enough for everyone. When the lobster came out the platter was enormous, each lobster was too big for the plates we had brought from the boat. Somehow we managed to eat and eat, barely finishing all of the food that was provided for us.
The next day Andrea (s/v Anastasia) and I were headed over to Peat Smoke to remove the stitches from David's (s/v Peat Smoke) toe, which he needed after an unfortunate fall into the bilge several weeks ago. Andrea and I had volunteered to help out after David's wife Caroline admitted complete inability to handle the task. Andrea and I certainly lacked the medical training but were quite eager and had some limited previous experience. Andrea had removed stitches from her husband Phil's finger several years prior and I learned to sew in grade school and had removed a nasty splinter from Mark's foot with a scalpel on this trip. David was quite nervous to say the least but the whole event was quite anticlimactic. Andrea was quite skillful with the scalpel and I pulled out the stitches as they were cut by Andrea. We did get several nervous radio calls over the VHF checking on David and the status of his foot. I guess it didn't help that we spent another two hours hanging out on Peat Smoke long after the stitches were removed.
We stayed only two days in Tobago Cays, having already spent a week there shortly after arriving in Grenada. From there we went only a few short miles to Mustique. The island is well known for the 97 private homes on the island, many owned by the rich and famous. When we got there it was Easter week, so 95 of the 97 houses were occupied. As a result we were not able to tour the island but were confined to the beach along the main anchorage and the main port. We could go to two of the very exclusive restaurants on the island but needed to hire a taxi to take us there and back. It left us wondering who exactly was on the island currently and wouldn't it be fantastic to catch a glimpse. We had no such luck!
The anchorage was much calmer than Tobago Cays and we were quite grateful for the peace and quiet. The water was crystal clear and the main harbor only had about 20 boats in it, a far cry from the 50-60 in Tobago Cays. We managed to do a couple of projects on the boat - we finally found the problem with our fresh water pump - a collapsed hose that wasn't allowing the water to flow through it properly. After several hours of working at diagnosing the problem, we discovered the collapsed hose and Mark was able to quickly replace a portion of the hose. Victory!
On our first evening in Mustique, we enjoyed a meal at the very famous Basil's Bar, again no celebrity sightings. We also had an excellent cocktail hour at The View, a local bar overlooking the harbor. There were quite a few World Arc boats there that evening and we ended up back at Basil's for a BBQ with a live band. Overall, the island was a bit expensive but we enjoyed the calm and beautiful anchorage greatly.