This month began with a nice Easter lunch at the clubhouse, put on by the marina. The food was great and it was fun getting together with everyone.

Ralph and his new assistant have been working hard with boats coming and going as the weather continues to warm.

Beverly and friends have been walking, going out for lunch, and working on our little gardens in pots at the top of the dock. This year's plants are red and jalapeno peppers, chives, basil, parsley, rosemary, and thyme. (Ha ha, did the Simon and Garfunkle song run through your head?)