John is diligently at work preparing the beautiful, Fresh and “Free” nWhaoo steaks for dinner. Followed by Tacos the next day. Anchored out at Tillo Bay. Mud Slides, Margarittas, and Smoked Fish Spread preceded dinner at Cracker Pea’s. What an evening!
JoAnne and Toby are enjoying their early retirement years following in the footsteps of their children. Seth at 32 led the way when he and his new bride, Elizabeth, sailed their Lagoon 380 from Hampton, Va. to Sydney, Australia. [...] Our photographer son, Adam, has opened our eyes to the beauty of photography. Our hope on Comocean is to experience the many things they have learned about our wonderful world and share these experiences with our friends.