After gunkholing in anchorages such as Bottle Neck Cove and Bucchante Bay, watching an adult black bear eat 'grass salad after salad', and seeking out new sightings of wild flowers to identify, we weighed anchor this morning and headed for Tofino, one of the two main towns on the Vancouver Island West Coast. We were fortunate to find space at the Tofino Resort & Marina, home to a featured restaurant, and laundry services that we always seem to need. We walked to the Co-Op Grocery Store and replenished our supply of fruits and vegetables, dairy, and fill-ins to our food pantry.