Fish for lunch
09 September 2014 | Ay Nicolais Marina
We have the feeling that eating in Greece is slightly better than in Turkey, but for our taste too much is fried and grilled. After eating out for a few days, Lynn decided to cook, something tasty and juicy.
Close to the marina there is a fish shop, where she got some fresh fish. I believe it is a kind of grupa, but I am far from an expert.