Little Green Boat

Spruce circled the Pacific between 2013-2019: South Pacific Islands, NZ, Australia, Asia, Japan, Alaska , Canada, USA, Mexico then back to French Polynesia in 2020. The plan is to go on to the Indian Ocean in 2021.

30 August 2021 | Balboa YC - Panama
30 August 2021
30 August 2021
30 August 2021
28 August 2021 | Hiva Oa to Panama (Arrived!)
27 August 2021 | Hiva Oa to Panama (Passage)
26 August 2021 | Hiva Oa to Panama (Passage)
25 August 2021 | Hiva Oa to Panama (Passage)
24 August 2021 | Hiva Oa to Panama (Passage)
23 August 2021 | Hiva Oa to Panama (Passage)
22 August 2021 | Hiva Oa to Panama (Passage)
21 August 2021 | Hiva Oa to Panama (Passage)
20 August 2021 | Hiva Oa to Panama (Passage)
19 August 2021 | Hiva Oa to Panama (Passage)
18 August 2021 | Hiva Oa to Panama (Passage)
17 August 2021 | Hiva Oa to Panama (Passage)
16 August 2021 | Hiva Oa to Panama (Passage)
15 August 2021 | Hiva Oa to Panama (Passage)
14 August 2021 | Hiva Oa to Panama (Passage)
13 August 2021 | Hiva Oa to Panama (Passage)

Passage to Panama – Reflections & Looking Ahead

30 August 2021 | Balboa YC - Panama
Sue & Andy Warman
It has been a couple days since we arrived in Balboa. A little time has been given to reflection. However, our minds have been in rather a whirl. Switching from an ocean based passage mindset to a "close to land" and more shore driven set of considerations is quite a contrast. Suddenly other pulls on ones thoughts come into play and in many ways life becomes more complex.
The passage went rather well to plan. Although, it did not always feel like that while under-way. The picture above shows a Blue Route Line which was the original plan tweaked for current: this was based upon our knowledge of the boat characteristics and the weather and current information contained in the Pilot Charts. The series of small black circles are our positions approximately every 12-hours. (Individual Blogs were posted for each day of progress). Initially we made good a little west of the plan (mainly because the wind was more from NE and current was going west). As we approached the latitude where we wanted to travel east the wind came more from the SE, so we could point higher. Most of the east going course was conducted with a neutral or fair current. The dotted lines at the top of the picture (dark Green and Red) are plots of where the Monsoon Trough and the ITCZ were approximately located. North of there lies a zone of cyclone genesis and the North Pacific summer Hurricane Season was going strong.

30 August 2021
Sue & Andy Warman
The immediate considerations upon arrival are: getting cleared in and officially entered into the new country, more complex with Covid restrictions; hooking into a modern communications system by obtaining a local SIM card for a smartphone, or access to reliable wifi (Joshua Slocombe never worried about that one); Banking, do one's plastic cards work in this nation's ATMs (this has become more reliable over the past decade); shopping for fresh produce, typically after a few weeks at sea supplies have been consumed. In our case we also need to arrange a transit of the Panama Canal. First night in we celebrated our arrival with a glass of wine from our last bottle of French Poly Plonk.
Events have left us little time to relax. Due to the unknown factors in the Covid Era, we chose to employ an agent to facilitate the process(es). Upon arrival at 8am we anchored where told by the Marine Traffic Control people. Our agent had requested we go to a mooring at the Balboa Yacht Club. At 10am we moved to BYC and at noon our statutory Covid tests were administered. Results came a couple hours later, then the Director of Health needed to approve our entry. That was achieved close to 4pm, a helpful immigration officer worked late to stamp our passports and check us into Panama. Meanwhile, elsewhere the Port Captain was simultaneously completing his part of the process to finish our entry formalities.

30 August 2021
Sue & Andy Warman
Sunday dawned bright, and after undertaking a few jobs aboard: cleaning, the boat had been closed up for 4-weeks and doing oil changes, we headed off to the big supermarket and a nearby shop where we could obtain a local SIM card. Gosh! Don't the taxis drive fast, gulp! So many people out and about, so many cars, so busy. It was all quite mind-warping.
Supermercado. Note that we did not go to Tahiti this time in French Polynesia, our contact with shopping had been only local convenience store sizes since we departed Mexico 18-months ago. Covid measures: of course masks obligatory, also hand gel upon entry, but also a temperature scanner. Presumably too hot and alarms would sound and one might be escorted away. Where we know not? The cool air-conditioning was a relief after the typical Central American humidity outdoors. We thought French Polynesia got warm during the summer months, this has been a shock, something extra.

30 August 2021
Sue & Andy Warman
Sue was rapidly in Tea Heaven. No supplies of leaf tea, still tea-bagged, but what a choice. Similarly with wine. Due to high taxation the wine in French Polynesia was typically very expensive and not the best quality. Here was a wonderful selection at a fraction of the cost. Amazing! A whole trolley of provisions bought for a mere $200. It took resolve to restrain oneself from dipping into those treats not seen for so long.
Monday morning. We slipped our mooring and a short motor back to the La Playita anchorage where a Canal Inspector boarded us from a huge workboat. Our original measurement done in 2012 was still within validity, so we merely underwent some questions and form filling. Within an hour we were approved for our canal transit. Conversations with our agent yesterday, anticipated this to be scheduled for Thursday or Friday: rapid when compared with our December 2012 transit. However, upon arriving back at the mooring we received a phone message from the agent suggesting he provisionally has our transit time starting at 6am on Wednesday. Eek, that is only 2 days away. If that is achieved we will be entering the canal within 4-days of first arriving in Balboa. That probably explains why we are not relaxing and life feels rather rushed at the moment, and we thought it was passage “jet-lag”.
Https:// shows the view at the second lock we will enter. The canal has two locks where we will first enter the canal, then there is one lock at Miraflores, and finally after 28 miles through the infamous Culebra Cutting and across Gatun Lake, we will descend to the Caribbean at Gatun Locks. There are three locks in this final stage. On this Pacific side the tidal range is 5m between low and high water levels, on the Caribbean side the rise and fall is less than a half metre.
We shall next post a blog on Spruce's second Panama Canal Transit, this the originally unplanned one.

Under Way - Day 30

28 August 2021 | Hiva Oa to Panama (Arrived!)
Sue & Andy
Day 30 �- 28/8/21 at 13:10utc �- Position Anchored at 08 54.197'N:079 31.348'W Distance Logged via GPS Trip: 4,225M Distance Logged via Ship's Log: 4,167M Total Net Benefit from Current58 Miles Distance To Go:000M Av Spd Overall=5.9kn.

Hurrah, we have completed our passage from The Marquises to Balboa. Our anchorage at the moment is at Flamenco Island as instructed by the Signal Station. Our agent has arranged for covid tests tomorrow morning aat Balboa YC... we await communication from our agent on this discrepancy. Time for a well earned "Passage Completed" cup of tea in large pottery mugs. The stats are above. Additionally we used the engine for a total of 61 hours: that was mainly during the last two days but did include a few hours on the first day of departure and a couple of short spells on passage when winds did a light weight twirl.

That is our longest passage ever both in distance and duration. The nearest lesser distances were Galapagos to Marquises in 2013 at 3000M and 21 days; Mexico to Gambiers in 2020 at 3,200M and 25 days. This one at 4,225M and an hour under 30-days will certainly be memorable.

Wildlife: Yesterday and this morning leaping Blue Marlins, approx 3m length and a beautiful colour.

Photo shows a relieved skipper ready for a rest.

Under Way - Day 29

27 August 2021 | Hiva Oa to Panama (Passage)
Sue & Andy
Day 29 �- 27/8/21 at 11:21utc �- Position 06 52.5'N:079 57.3'W Distance Logged: 4,086M �- To Go:150M Av Spd Overall=5.9kn. latest course of 066T...but we shall be turning north in 43 miles.

Yesterday was very wet with some strange winds. Almost every direction of the compass was a source of wind (not as forecast, possibly due to rain and thunder clouds. After a few attempts as messing about with poles and preventers in breezes of between 6-12 knots strength, we gave up sailing and pressed our "Iron Topsail" into service. Perhaps, in total, we lost 4-5 hours of fitful sailing, but also avoided tiring ourselves out with sail setting changes galore in the pouring rain.

We carried a slightly fair current until 4am at 0.2-0.5kn That has reveersed to 0.4kn adverse. We have our fingers crossed we are far enough off Punta Mala to avoid strong currents. Our wide curve into the gulf will hopefully minimise the effect, although iit has added 20 miles to the route.

Unless we suffer negative current effects or serious convection squalls we are thinking a Saturday afternoon arrival at Balboa looks promising. After 30-days on passage we will be ready for a break.

Wildlife: Yesterday two whales cruised alongside for a short period. Possibly a Minke and a calf. Sue's exclamation " I can see right into its blowhole" brought Andy onto deck rapidly. These beasties look rather large from a 5-metre range.
Vessel Name: Spruce
Vessel Make/Model: Hallberg Rassy 42 - Enderlein Design
Hailing Port: Portsmouth, UK
Crew: Sue & Andy
About: Sue is an artist, plays the flute and guitar. Andy enjoys technical challenges. Both are working hard, harder than last time, at learning French while in French Polynesia again.
During 2013 and 2014 we sailed across the Pacific to New Zealand and then Australia. 2015-18 brought us from Asia to Washington State via the North Pacific Rim. In 2019 we cruised BC and then south to Mexico. In 2020 we headed back out into the Pacific with a 3,200M passage to Les Gambiers in [...]
Home Page:
Spruce's Photos - French Polynesia
Photos 1 to 124 of 124 | Main
Sue with Yves in his uniform for Legionnaire
on the restored bus
one of the floats, them the jungle, roasting coffee
the Major and his deputies
Catherine and Sue at the festival
Male headress at the festival.
Teva at the weather station.
The balloon goes up
The big kid with a big balloon
Filling the weather balloon
Coconut preparation race.
Coconut preparation race.
Big surf on the fringing reef
Andy drinking coconut water
Big surf on the fringing reef
Onamea beach
Coconut crab
Onemia  beach ready to collect Coconuts
inside a papaya
At the small motu
drying bananas
The Franch Navy.
collecting wild oranges.
in the woods
At the top.
view from the top of mount mokuto
view from the top of mount mokuto
view from the top of mount mokuto
At the top, Sue , Katy, Anna
view from the top of mount mokuto
big winds little boat
At dada
The harbour at Riketia
Edward in his garden on Taravai
Edward with bread fruit
Christian in the garden
Veggies from Edward
view of Riketia
Oyster shells opened
The anchorage near Edward
At dada
Anna ans Florence sort through the pearls
The bllack pearls of Les Gambiers
Sue wearing her Birthdaypearl
The Birthday bash on board Spruce
Riketea festival 14th July
Riketea festival 14th July
festival headresses
The old entrance at Taravie
Sue and Andy at the top of mount Mokotu
on the way o the gambiers
A Brown Boobie takes a rest
Daily temperature testing on teh journey
Andy does the washing on our journey
A view from Aka Maru
Andy at the top of Aka Maru
The anchorage at Aka Maru. Sy/Pitufa in the foreground
Sue with the Brioche at Phillipes
boat storage
old pearl shells
on Taravie beach
A walk on Taravie
The old pathway to the village at Taravie
The church at Taravie
Sunday BBQ Elanese, Valerie and Sue
Herve attends to the BBQ
Sue and Birgit ( sy Pitufa)
Herve and Valerie hosts of the BBQ
Ariki son of Herve and Valerie
Christian and Birgit sy/ Petufa
Edward with bread fruit
One of the supply ships
The tomb of the white king, Riketea
Mount Duff
House in Riketea
Sue working on portraits for Phillipe
The anchorge at Taravie
The village at Taravie
Andy with Phillipe
At Phillipe
Van at Phillipe
Yves with one of his chickens
Yves with eggs
At the pearl farm
Black pearls
Herrmit crab
At the airport anchorage
old coral beach
showing the colours of the shell
Harvesting the pearl
The Belladonas . Katy, Andrew, Florence and Anna
our view in strong winds at anchore
Another colection of fruits.
more rain