19 August 2020 | Papeete, Tahiti
02 August 2020 | Pape’ete, French Polynesia
09 July 2020 | Papeete, Tahiti
21 June 2020 | Taha'a, French Polynesia
29 May 2020 | Cook's Bay, Moorea
14 May 2020 | Tahiti, French Polynesia
08 May 2020 | Enroute Gambiers to Tahiti
30 April 2020 | Rikitea, Gambiers, French Polynesia
24 March 2020 | The Gambiers, French Polynesia
08 March 2020 | Taravai Island, The Gambiers
03 March 2020 | Airport Anchorage, Gambier
21 February 2020 | Kouaku, Gambier Islands
17 February 2020 | Rikitea, Mangareva, Gambier Islands
12 February 2020 | Rikitea, Mangareva Island, The Gambiers
25 January 2020 | Nuku Hiva
22 January 2020 | Ua Huka
14 December 2019 | Tahiti
16 November 2019 | Taiohae Bay, Nuku Hiva
07 November 2019 | Baie Marquisienne, Nuku Hiva, Marquesas Archipelago, French Polynesia
09 April 2017 | Grenada
We learned a lot this week. Some of it was about Nutmeg. Grenada produces much of the world supply so it is a good place to get an education.
We knew about the nut that you grate onto deserts and we assumed that Mace was the dried fruit round the nut but as you can see, the mace is a gorgeous red lace between the nutshell and the fruit. The next surprise was that all the local nutmeg products are made with the yellow fruit, not the nut.
We have spent the last couple of days doing boat chores so we are going to just hang about for a few days doing not much while we wait for a replacement credit card to arrive (again.....). Then we will start working our way north towards haul out in St Kitts. We have run out of fresh fish as well so I guess I need to find out if recent success was just a flash in the pan....
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