The Bachelor sailors cook book

Ok, there isn't really a cook book. I just have learned to improvise. Without a proper Galley I am cooking on a camp stove. My menu usually consist of Ramon noodles and a grill cheese sandwich for dinner, ( or at least something very similar and just as complicated) . Yes, I am losing weight. Tonight I just couldn't stand the noodles again. So, this is my first installment of my sailing recipes for single men. Maybe I'll write a cook book?

I'll call this one...After a long day at work galosh.
Run down to everybody's favorite store...Wal-Mart and buy;

1 Smoked Garlic sausage
2 Medium potatoes
1 Yellow onion
1 Zucchini

Chop everything up real small, starting with the potatoes since they take the longest to cook. Add olive oil to a medium skillet, enough to cover the bottom. Put on medium heat. Add all ingredience as you cut them up. Add salt and pepper to taste. Make sure your Zucchini is in fact a zucchini , mine turned out ot be a cucumber. So I have a cucumber appetizer with an ice cold beer. Cook until potatoes are softish, and a little browned...And Whalah!! Who needs a wife.

The secret to this fine dinning experience is eating it in the cockpit, everything taste good when your eating out side on the water.

Enjoy
W

P.S. Save your leftovers, the next morning they are great with an egg! Maybe I'll call that the Preparing for a long day at work breakfast galosh.